Ingredients:
- 1 cup brewed espresso or strong coffee
- ½ cup milk (any type)
- 1 tbsp NoCal sugar
- ½ tsp vanilla extract
Instructions:
- Heat milk in a small saucepan or microwave until warm. Froth it using a whisk or frother.
- Stir NoCal sugar and vanilla extract into the hot espresso.
- Pour the frothed milk over the coffee.
- Optional: Sprinkle cinnamon or cocoa powder on top. Enjoy!
